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Company details
Description :
Cap Spiruline, founded by Mathieu Quentel in La Garde, grows spirulina using traditional methods, without pesticides or chemical fertilisers, and with respect for the environment. Benefiting from an ideal climate, the company offers spirulina rich in proteins, vitamins, minerals and antioxidants, used to boost energy and immunity. Available in flakes, tablets or powder, consumers can easily incorporate this food into their daily routine. Be healthy with Cap Spiruline!
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Press release (1)
Cap Spiruline selected by Région Sud
02 | 05 | 2025
Spirulina, this superfood with multiple benefits, is gaining recognition in the agricultural landscape of Southern France. This year, Cap Spiruline has been selected by the Région SUD to proudly represent the local terroir at the Salon International de l'Agriculture in Paris. This recognition follows the achievement of the "100% Valeurs du Sud" label, highlighting the excellence of regional products.