
Come to the heart of French agriculture!
The challenges facing agriculture are constantly evolving, and with them the expectations and priorities of professionals. Crops, livestock, forestry, fishing... All sectors are affected. What is the path to becoming a farmer? Why and how to convert to organic farming? What services are available for training and setting up a business? How can producers better organize themselves, for example within cooperatives?
This year, the main players who support farmers on a daily basis were at the Paris International Agricultural Show to discuss the future of agriculture in Pavilion 5.
A varied offering:
Four sectors focused on agricultural services and professions:
- Multisectoral, bringing together multisectoral institutional organizations that support farmers on a daily basis
- Sea and freshwater, to discover the products and professions of fishing and aquaculture (shellfish farming, fish farming, seaweed farming)
- Environment and energy, with exhibitors involved in the ecological transition (agrivoltaics and other green energies, methanization, recycling, water management, etc.)
- Wood and forestry, to learn more about how forests work and the challenges of forest renewal (forest fires, adaptation to climate change, wood trade balance, etc.)
Find details of the exhibitors present in each of these sectors below 👇

Are you an agriculture professional? Take a detour to the SIA'PRO show, a 100% professional event dedicated to the solutions and technologies shaping agriculture today and tomorrow. Designed by and for professionals in the agricultural world, SIA'PRO aims to support farmers in the evolution of their professions.
For three days, the entire agricultural ecosystem comes together to discuss the most concrete and effective innovations for meeting the daily challenges faced by farmers.



