Updated on 03/26/2026

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Fruit nectars - <p>Our fruit juices and nectars reflect our terroir. </p><p><br /></p><p>Created in 2012 with apricot nectar, the Terre de Crau range now offers nine flavors of juices and nectars (apricot, peach, nectarine, peach-apricot blend, apple, pear, strawberry, tomato, and grape), made from carefully selected fruits.</p><p><br /></p><p>Each recipe highlights the authentic taste of the fruit, with a focus on promoting the orchard and respecting traditional craftsmanship.</p>

Fruit nectars

Brand: TERRE DE CRAU
Stands :
7.2 J029
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  • Detailed description
  • Exhibitor
  • Brand

Detailed description

Our fruit juices and nectars reflect our terroir.


Created in 2012 with apricot nectar, the Terre de Crau range now offers nine flavors of juices and nectars (apricot, peach, nectarine, peach-apricot blend, apple, pear, strawberry, tomato, and grape), made from carefully selected fruits.


Each recipe highlights the authentic taste of the fruit, with a focus on promoting the orchard and respecting traditional craftsmanship.

  • Manufactured by
    TERRE DE CRAU

Exhibitor

Exhibitor

LE MAS SAINT PAUL

Terre de Crau is a producer organisation of nectarines, peaches and apricot. We offer fresh fruits with High environmental value (HEV) and a range of products transformed from our fruits (juices, nectars, jams, chutneys and punchs).


La Samatane is an olive oil producer AOP (Protected Designation of Origin) and Provence almonds.

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Brand

Brand

TERRE DE CRAU

Terre de Crau was born out of a family history that began in 1963, driven by a passion for arboriculture and a love for an exceptional terroir. Located in the heart of the Crau region, it showcases a unique environment shaped by the sun, the mistral wind, and stony soils, ideal for bringing out the flavor and authenticity of stone fruits.


Today, Terre de Crau brings together five producers committed to integrated and sustainable agriculture. The brand offers high-quality fresh fruit as well as a range of processed products (juices, nectars, jams, chutneys, rum punches) designed to enhance the harvest and convey, through each product, the expertise and values of the orchard.