Updated on 03/26/2026

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OLIVE OIL COCORICO CHATEAU CALISSANNE - <p>Nestled amidst the picturesque beauty of Provence at the foot of the Lançon-Provence hills, facing l’Estaque, lie 80 hectares of olive groves. Classified as AOP Aix-en-Provence and Provence, these groves reflect the richness and diversity of Château Calissanne’s olive cultivars.</p>

OLIVE OIL COCORICO CHATEAU CALISSANNE

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Detailed description

Nestled amidst the picturesque beauty of Provence at the foot of the Lançon-Provence hills, facing l’Estaque, lie 80 hectares of olive groves. Classified as AOP Aix-en-Provence and Provence, these groves reflect the richness and diversity of Château Calissanne’s olive cultivars.

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    CHÂTEAU CALISSANNE

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GREEN FRUITY – AOP Aix-en-Provence

Green fruity extra virgin olive oil produced from an olive grove located on south-west facing slopes and hillsides, on limestone soil. A blend of two green olive varieties: Salonenque (60%) and Aglandau (40%). A fruity and spicy oil that enhances Mediterranean cuisine.

INTENSE GREEN FRUITY – AOP Provence

Intense green fruity extra virgin olive oil. The Chemin Blanc olive grove, planted on a south-facing limestone terroir, combines the Aglandau, Salonenque and Picholine varieties. A bold oil, perfect for elevating Mediterranean dishes.

MATURE – AOP Provence

Virgin olive oil made from fully ripened olives. The Aglandau and Salonenque olives are harvested at full maturity in the area known as La Cantine. This oil is characterized by flavors of black olives, truffle and sometimes cocoa, expressed with elegance, roundness and depth.

Exhibitor

Exhibitor

LA JASSO DE CALISSANNE

Historical property of 1,200 hectares in Provence, Château Calissanne combines nature, history, and expertise since Antiquity, with Gaulish, Roman, and Templar influences. Modernized since 2001 by the Kessler family, the estate continues to excel in the production of high-quality wines and olive oils under the leadership, since 2008, of Sophie Kessler-Matière. Located at the foot of majestic limestone cliffs, Château Calissanne benefits from a unique microclimate that blends aridity and humidity, ideal for its 25 vineyard plots. This exceptional terroir allows for a diversity of emblematic grape varieties, such as syrah, cabernet sauvignon, and grenache for reds and rosés, or rolle and sémillon for whites, offering wines with typical character. Committed to sustainable agriculture, the estate is certified "Haute Valeur Environnementale" (level 3.4), promoting agroecology.

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Brand

Brand

CHATEAU CALISSANNE

Historical property of 1,200 hectares in Provence, Château Calissanne combines nature, history, and expertise since Antiquity, with Gaulish, Roman, and Templar influences. Modernized since 2001 by the Kessler family, the estate continues to excel in the production of high-quality wines and olive oils under the leadership, since 2008, of Sophie Kessler-Matière. Located at the foot of majestic limestone cliffs, Château Calissanne benefits from a unique microclimate that blends aridity and humidity, ideal for its 25 vineyard plots. This exceptional terroir allows for a diversity of emblematic grape varieties, such as syrah, cabernet sauvignon, and grenache for reds and rosés, or rolle and sémillon for whites, offering wines with typical character. Committed to sustainable agriculture, the estate is certified "Haute Valeur Environnementale" (level 3.4), promoting agroecology.