Embark on a discovery of the specialties from our five continents.
The true festival of flavors takes place in the spaces dedicated to the Agricultures of the world and their products! Throughout the duration of the Paris International Agricultural Show, our visitors set off to explore products and specialties from afar.

Institutional Pavilions
To showcase the diverse agricultures of the world and the products derived from them, the Paris International Agricultural Show offers two spaces dedicated to this exploration. In 2026, Pavilion 7.1 hosted about fifteen international pavilions offering a diversified showcase of global agricultural wealth: Algeria, Cameroon, China, Congo, Côte d’Ivoire, Haïti, Italy, Mongolia, Morocco, Rwanda, Senegal, Sudan, Switzerland and Tunisia.
To represent their country in person, producers from around the world make the journey to Paris to highlight the gastronomy dear to them. Among these countries represented, we include Belgium, Spain, Portugal, Vietnam, Australia, Austria, Madagascar, Colombia and Greece.
Restaurants from Afar


Livestock of the World
Because we cannot talk about agriculture without talking about livestock, our faithful partner LA CAMELERIE – JACO presents some specimens to see and revisit. The association LA CAMELERIE brings together enthusiasts of animals forgotten in Europe, yet still remarkable livestock animals on a global scale.
In 2026, dromedaries, Lamas and Alpagas were here !
Visitors also can discover camel milk (drink, soap).
